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shellfish doused in lemon juice and freshly cracked black pepper
bursting with flavors of spices
Pair with a simple classic roast chicken with potatoes or a plate of grilled sausages
8 hectares
The wine is aged for a year in a 25-hectoliter botte previously used to age their Amarone
Chapuis & Chapuis Bourgogne Aligote, 2022 clairette shellfish doused in lemon juiceThis is a shining example of Chardonnay's companion grape, Aligot. The Chapuis brothers have done everything right studying all over France and abroad. It's balanced and built for a wide array of cuisine with notes of white peach, green papaya, and lime zest. The first chance you get, sit down with this and any dish with bit of sambal. You'll be glad you did.
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