Yukihira Saucepan, 20cm Top Gifts for Chefs This cast iron takoyaki pan

This cast iron takoyaki pan makes batches of 14 takoyaki balls at once

is perfect for cutting meat or slicing bread and cakes

yeast extracts

Refrigerate after opening

Doenjang is the base of soups

Yukihira Saucepan, 20cm Top Gifts for Chefs This cast iron takoyaki panThe large yukihira saucepan is indispensable for anyone cooking authentic Japanese food. This traditional, lightweight cooking pot is made to a design that has been common since the mid 19th century though some argue they have evolved from a vessel used for cooking over 1000 years ago! The sides of the saucepan are hammered to create dimples in the metal. This increases the surface area of the pan and allows heat to be conducted more quickly and