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which he began cultivating in 1989
a legacy that Giovanni and Angela would continue with a modern twist
the Chard is used to soften up
the stone arches smell of must: the grapes are back and
necessitating another significant move in 2001 to a state-of-the-art facility
2023 Les Vins de la Madone, Gilles Bonnefoy, "La Madone" Cotes du Forez, 100% Gamay Inv Exempt which he began cultivating inFrom: Upper Loire, France Varietal: Gamay Tasting Notes: This Gamay from the Cotes du Forez AOC, located on Frances Massif Central, near the headwaters of the Loire river, is like the volcanic cousin of Cru Beaujolais. Grown at high elevations on a mix of volcanic and granitic soils, this wine balances the nimble freshness of its fruit (think redcurrants, tart cherries, plums, and blackberries) with the textural richness, minerality, and woodsiness